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Showing posts with label piping. Show all posts
Showing posts with label piping. Show all posts

Wednesday, January 18, 2012

Wilton Script Message Press Set

One of my frustrations as a baker is to learn how to write messages and dedications on cakes. I want to be like the bakers from goldilocks who writes dedications on cakes in a free-hand basis. They dont have patterns, all they have is a small piping gel and they scribble "happy bday to you, you belong to the zoo" without breaking a sweat. 
*that message was just an example, i usually just put happy birthday to cakes".

Moving on, sometimes i want to talk to goldilocks bakers/employees and ask them to teach me how to pipe wonderful letters, also i'll ask them for their choco roll recipe and i'll make big bucks out of it. LOL. (I'm just laughing but im dead serious regarding the choco roll recipe). 

My frustrations was semi-solved when my sister sent me this babies.

Icing tips and Buttercream


I've been using buttercream and boiled frosting for years now. If i have to choose, ill still choose liquid frosting (royal icing, butter cream and boiled icing)over fondant. I love decorating cupcakes with buttercream while using different icing tips. 

There are different icing tips available on the market. 
(I personally buy in sweetcraft or chocolate lovers castle)